Extra Virgin Olive Oil

MIDAS Extra Virgin Olive Oil 0.8 (250ml Glass Bottle)
Worldwide reknowned Edremit olive groves on the feet of mythological Ida mountain... And olive oil obtained by cold pressing process on special production lines utilized as a family tradition for 6 generations since 1899... With its maximum 0.8% acidity level and unique aroma, it is best for cooking, sauces and salads. [Info]
MIDAS Extra Virgin Olive Oil 0.6 (250ml Glass Bottle)
It is the first filtered oil in October when the harvest begins... It is obtained out of green olives harvested in Edremit olive groves and pressed within the first 24 hours. With its maximum 0.6% acidity level and strong olive aroma it is an essential part of Sunday brunches. [Info]
MIDAS Extra Virgin Olive Oil 0.8 (500ml Glass Bottle)
Worldwide reknowned Edremit olive groves on the feet of mythological Ida mountain... And olive oil obtained by cold pressing process on special production lines utilized as a family tradition for 6 generations since 1899... With its maximum 0.8% acidity level and unique aroma, it is best for cooking, sauces and salads. [Info]
MIDAS Extra Virgin Olive Oil 0.6 (500ml Glass Bottle)
It is the first filtered oil in October when the harvest begins... It is obtained out of green olives harvested in Edremit olive groves and pressed within the first 24 hours. With its maximum 0.6% acidity level and strong olive aroma it is an essential part of Sunday brunches. [Info]
MIDAS Unfiltered Extra Virgin Olive Oil 0.5 (500ml Glass Bottle)
A real vitamin E naturel depot... It is pressed out of green olives harvested in October and November. It contains small particles of olives since it is not filtered and therefore is not perfectly clear. It has a strong olive aroma with 0.5% acidity level. It is brownish green. It has to be tasted by those in search of different tastes...   [Info]
MIDAS Extra Virgin Olive Oil 0.8 (2000ml Tin Box)
With its maximum 0.8% acidity level and unique aroma, it is best for cooking, sauces and salads. [Info]
MIDAS Extra Virgin Olive Oil 0.6 (2000ml Tin Box)
It is the first filtered oil in October when the harvest begins... It is obtained out of green olives harvested in Edremit olive groves and pressed within the first 24 hours. With its maximum 0.6% acidity level and strong aroma it is an essential part of Sunday brunches. [Info]

MIDAS Extra Virgin Olive Oil 0.8 (5000ml Printed Tin Box)
With its maximum 0.8% acidity level and unique aroma, it is best for cooking, sauces and salads. Ideal for those olive oil loves with high consumption. [Info]

MIDAS Extra Virgin Olive Oil 0.6 (5000ml Printed Tin Box)
It is a totaly different flavor with its maximum 0.6% acidity level and special strong aroma. It is offerend in ecomomic packages for Sunday brunch lovers. [Info]

All these olive oil products are exclusively produced out of our olive groves as a family tradition.








"... Olive is nature, health, taste... Culture for thousands of years... Life... First pressed grain, First drop, First dipped bread... Sweat of brow... Joy... Happiness... Olive is a life style... Faithfulness... Passion... Abundance... Seriousness... Olive is a tradition to us for one hundred years..."

Sabit Ertur










''...Now more than 100 years has passed since the establishment of the Sabitogullari olive oil factory in Edremit. At first, a manual hydrolik press was used. Today, much of the process is automated. Yet, there are still reminders of the past... Like a boiler which was manufactured in 1924 in Magdeburg under the mark R. Wolf. Bought in Germany, shipped to Izmir and from there transported by ox cart. Those were the days..!''

Prof.Dr. Artun Unsal,
On the traces of the deatless tree,
YKY Publishing, 1999